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For a prettier look I made this into a bunt cake. I cooked it at 325 for 40 mins then 350 for an additional 10 mins. I added chopped pecans and a tbls of cinnamon. The cake did not taste like a honey bun at all but it was still a good cake. Next time I will make the cake from sctrach since I do not care for boxed mixes.
Date Posted: Aug. 31, 2008
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