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Chinese Cabbage Salad

Chinese Cabbage Salad I

I didn't change a thing! It's wonderful just the way it is! 5*

Date Posted: Mar. 24, 2006

Photography Notes: Using this 100-year-old bowl to hold this modern Chinese cabbage salad, I placed the bowl of salad on a bamboo placement, and inserted wooden chop sticks. It's ready to eat!

Photographer:

Photo by Joy

Cooking Level: Expert

Home Town: Melbourne, Florida, USA
Living In: Ridgecrest, California, USA

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