I only used half the butter it called for and added two more basil leaves. I also found that no salt or pepper was needed.
Date Posted: Aug. 7, 2008
Cooking Level: Beginning
My Profile | Cooks I Like | Reviews Photos | Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?