I made a cake like Cold Stone's using red velvet cake, cake batter ice cream and Pastry Pride which is the type of icing they use to thinly cover the cakes. Turned out amazing and tastes exactly like Cold Stone.
Date Posted: Apr. 4, 2011
Cooking Level: Intermediate
Cooks I Like
Salsa is the fresh condiment you can make at home and put on everything.
Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog