1stLady
Member Since:
Nov. 2004
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies:
Scrapbooking, Gardening, Camping, Reading Books
Nov. 5, 2009 12:47 pm
Updated: Nov. 12, 2009 2:00 pm
My budget seems to be getting tighter and tighter, but my family’s appetite gets bigger and bigger (two growing boys and a hubby that bikes 30 miles a day, and a college student). Plus there never seems to be enough hours in the day to get everything I need done (work, kids activites),…
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Born in Mexico...raised a California girl, I'm always trying to find my roots with my cooking. I have a big family with my mom as matriarch and master cook. So I have some big shoes to fill. In the meantime, I work full time and am raising 3 kids (a husband) and the ugliest dog in the world.
My favorite things to cook
I love cooking food that my mom always made when we were younger. She doesn't really have any recipes, so it's a challenge. Every time she cooks, it's a unique experience since variations on ingredients are never the same. I also love Mexican food El Paso style. I would like to dabble more in Italian and Filipino dishes. My all time fav is BBQ and down home Southern comfort food.
My favorite family cooking traditions
I come from a Mexican Family. Family gatherings center around the kitchen and dinning areas. I love having family around the kitchen cooking, sitting around the dinner table talking, laughing,joking, drinking and eating.
My cooking triumphs
Baking a homemade pie from scratch. And anytime I can get a thumbs up from my family is a triumph.
My cooking tragedies
Trying to master homemade flour tortillas. I know I'll never get them like my mom's, but I'll die trying.
Anytime my husband pours ketchup over a dish that I have taken time to prepare and present is a Shakespearean tragedy of the worst kind.