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Turkey with Mushroom Sauce
Great recipe! I will be making again and again. I used 4 skinless, boneless turkey breast halves and used chicken broth instead of wine. I also seasoned the turkey and browned it in melted butter before adding to the slow cooker with the remaining ingredients. Super easy and tasty recipe.
16 users found this review helpful
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Reviewed On:
Aug. 19, 2007
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