cook's profile


LEAHNWOODS
 
Home Town: Paintsville, Kentucky, USA
Member Since: Jan. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Mexican, Italian, Southern, Dessert
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About this Cook
I am 24 years old, traveling with my wonderful husband for his job. I am an RN hoping to get started on my MSN in the near future.
My favorite things to cook
I love to make desserts. They are not my favorite part of the meal, but a lot of times they are everyone else's favorite, and it gives me pleasure to make things other people love.
My favorite family cooking traditions
My mom and grandmother fix a lot of homemade southern food, but it's not really a "tradition."
My cooking triumphs
My husband, mom, mom's boyfriend, and sister all say I make the best chocolate-peanut butter no-bake cookies.
My cooking tragedies
Every time I try to make biscuits like my mother-in-law's, I end up with goo all over my hands, on my face, in my hair, on the counter and in the floor. The biscuits are never good, and I usually end up crying. I quit trying about a year ago.
Recipe Reviews 151 reviews
Chicken Meatball Soup
I loved this soup! I used ground turkey rather than chicken for an even lighter meal and skipped the baking of the meatballs. It's unnecessary. You can just drop the meatballs into the boiling soup. I served it over egg noodles. Delicious, flavorful, and comforting.

1 user found this review helpful
Reviewed On: Jul. 10, 2009
Thick Chocolate Shake
Very good milkshake. Powered egg whites were $11/can at my local Kroger, plus $3 for the Nesquick, and $3 for the ice cream. That equals a pretty expensive milkshake. I hope I can find something else to do with those egg whites. If you're trying to save money and don't already have the egg whites in your pantry, skip them. I think the shake would be just as tasty.

3 users found this review helpful
Reviewed On: Jul. 10, 2009
Peanut Butter Cup Cookies
These were really good and got lots of compliments. They were fairly easy to make as well. Just not 5-star, but definitely a solid 4-star.

0 users found this review helpful
Reviewed On: Mar. 14, 2008
 
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