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VISINSB
 
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Member Since: Jan. 2003
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Recipe Reviews 6 reviews
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Deviled Eggs I
Very disappointed - way too much paprika. Should have read the reviews first. I always use Miracle Whip in place of mayo, and would lightly sprinkle the paprika on top next time, instead of in the recipe.

0 users found this review helpful
Reviewed On: Jun. 27, 2007
Margarita Cake
Excellent recipe - the cake was a hit at our Cinco de Mayo lunch at work. I added a confectioner's sugar/vanilla glaze two hours before serving.

0 users found this review helpful
Reviewed On: May 7, 2004
Andrea's Pasta Fagioli
I've been trying to make a pasta fagiolelike our local Italian restaurant's and this is it! I substituted veggie broth for the water. But I made it with the entire 1lb pasta - soaked up all the sauce, even adding it for only five minutes. I will use 1/3 the next time. Everyone raved about this soup. THANKS!

5 users found this review helpful
Reviewed On: Feb. 2, 2004
 
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