Miz Profile - Allrecipes.com (1998103)

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Miz

Home Town:

Living In: Erie, Pennsylvania, USA

Member Since: Jan. 2003

Cooking Level: Expert

Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet

Hobbies:

Recipe Box 1328 recipes

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Title
Type
Overall Rating
Member Rating

Grilled Bacon Jalapeno Wraps
By: Miss G.
Kitchen Approved

Steak and Bacon Tournedos
By: STP
Kitchen Approved

Slim's Bad Attitude Nacho Sauce
By: SEANS11
Kitchen Approved

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Photos 2 images

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About this Cook

40, female, married with no kids. Have worked in the restaurant industry over 25 years. Addicted to recipes.

My favorite things to cook

Anything, but if I have to pick a favorite thing to cook it would be soup. I make kick arse soup.

My favorite family cooking traditions

Comfort food. My favorites are soups, chicken dishes, Mexican, cookies, and anything that can be served with a side of my Mom's mashed potatoes. Also, anything spicy.

My cooking triumphs

Having my husband tell me I made something as good as or better than his Mom.

My cooking tragedies

I tried a recipe for stuffed cabbage rolls from Martha Stewart once. She should have gone to jail for publishing that recipe anywhere.

Recipe Reviews 58 reviews

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Pesto Chicken

This was just ok for me. Hubby liked it more than I did. It was a good start - but next time I make it I'll definitely be doing some tweaking. Fast and easy - just lacking something...

2 users found this review helpful

Reviewed On: Nov. 22, 2011

Pesto Chicken Penne Casserole

I don't even have this in the oven yet and I'm giving it 5 stars. Have you ever seen 'What About Bob'? The scene where he is having dinner with his doctor and the doctor's family - that was me preparing this. SO GOOD. Tweaks - I halved the pesto, used diced tomatoes, omitted the spinach (didn't have any) & seasoned the chicken a bit. I did it all in one pan on the stove top with the exception of the bread crumb mixture, obviously. Poured it in the 9x13 pan, topped with the crumb mixture & popped it in the oven. It smells divine, too. Can't wait to get my eat on. This is not at all healthy - but outstanding. Thank you so much.

39 users found this review helpful

Reviewed On: Nov. 15, 2011

Shrimp Lemon Pepper Linguini

not at all impressed. bland (except for the flavor of lemon & chicken broth) and boring. reminded me of avgolemno - and it wasn't soup that I wanted to be reminded of. really expected a lot more from this recipe because of the reviews. apparently this site has a lot of users that are *really* easily pleased.

3 users found this review helpful