JAK3G Recipe Reviews (Pg. 1) - Allrecipes.com (1997679)

White Chili

Reviewed: Apr. 28, 2011

Ok, I couldn't see how this recipe got such great reviews but now I know. It is simple, healthy and delicious. I subbed a can a hot chili beans in sauce for one can of great Northern beans. I used plain shredded cheddar and a few jalapeno slices to the soup. Excellent!

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3 users found this review helpful

Garlic Grits

Reviewed: Mar. 25, 2011

Excellent, fast, easy side dish! I made bbq tilapia tonight and had this as my side dish. I am not a lover of processed cheese and like to keep calories low, so I used taco flavored shredded cheese (1/2 cup tops). I only used 2 T butter and I sauteed the garlic in it and added it to the cooked grits. I mixed in the rest and baked. Even my picky husband loved it!

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3 users found this review helpful

Grilled Chicken Adobo

Reviewed: Dec. 4, 2010

I thought this was very good. I reminded me of the mall's bourbon chicken. I love knowing that I could grill quickly since the chicken thighs were already cooked. I served it with a side of fried rice and steamed broccoli.

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2 users found this review helpful

Meatball Soup

Reviewed: Oct. 22, 2010

I thought this was a great soup! It is so easy to put together with ingredients on hand. Changes I made: 2 cans beef broth and the rest water for the liquid, one can tomato sauce, one can tomato paste, 3 cloves garic. Easy and tasty!

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11 users found this review helpful

Freezer Caramel Drizzle Pie

Reviewed: Jun. 18, 2010

I won a local pie baking contest with this pie!! I made my own crust but otherwise followed the recipe exactly as written. Very exciting! Thanks for a keeper!

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3 users found this review helpful

Yogurt Herb Dipping Sauce

Reviewed: Mar. 2, 2010

I am eating clean in 2010 and I made this sauce to go along with the Spicy Turkey Burgers from this site. I omitted the sour cream because I didn't have any on hand and I still loved it.

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4 users found this review helpful

Spicy Turkey Burgers

Reviewed: Mar. 2, 2010

This was excellent! I am eating clean in 2010 and this fit the bill. Normally I find turkey burgers dry and not very tasty but these had a kick and were delicious. I served them with a fat free yogurt-cilantro sauce from this site.

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2 users found this review helpful

Slow Cooker Sweet Chicken Chili

Reviewed: Feb. 6, 2010

I have made this twice. The second time by accident. It always sounds so good but my kids will not eat it. I am not sure if it is the thick consistency or what but I won't make it again. I think our family must lean more toward liking savory over sweet. I prepared it exactly as written.

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13 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Jan. 23, 2010

This recipe is just too easy and comforting not to get 5 stars. It isn't gourmet maybe but it is delicious and my kids all ate it up!! There wasn't a thing left in their bowls. From this mom...that equals 5 stars! *I did add minced garlic, freeze dried basil, nutmeg and a sprinkle of Italian seasonings.

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2 users found this review helpful

Tina's Best BBQ Lime Chicken

Reviewed: Oct. 26, 2008

Excellent taste! I only used a 1/2 cup of olive oil and a 1/2 cup of lime juice from concentrate. The taste went all the way through and every bite was great. I used chicken breasts sliced to about 3 oz each. I served it with Quick Black Beans and Rice from this site as well. It was a great combo!

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2 users found this review helpful

Easy Garlic Ginger Chicken

Reviewed: Oct. 18, 2008

This was great, healthy and easy! My kids and husband all liked it. I served it with a side of rice and beans and a tossed salad. The marinade really sets in, in a very short time. I stir fried the chicken breasts in the skillet with olive oil.

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3 users found this review helpful

Jambalaya

Reviewed: Oct. 3, 2008

This was excellent! I omitted file powder and the celery. I went easy on the green peppers. Even my kids ate it! I will definitely make this again.

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1 user found this review helpful

Herb Roasted Pork Loin and Potatoes

Reviewed: Sep. 23, 2008

I thought this was good but my husband and boys weren't fans. They said it was too plain. The next day I turned the leftover pork into Pineapple Pork Fried Rice which was yummy.

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1 user found this review helpful

Chicken and Corn Chili

Reviewed: Sep. 23, 2008

This was excellent! I used chicken tenders and gave them a quick chop and tossed everything in my slow cooker. I added one can of chicken broth as well. Super easy with great consistency and taste!

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2 users found this review helpful

Korean Marinade

Reviewed: Sep. 1, 2008

Fabulous marinade! I sliced my chicken breasts into thin filets. I made the marinade almost exactly as written. (I omitted the green onions). I marinated the chicken breasts for two hours and my husband grilled them. They came out wonderfully and my kids ate them up. I might try skewering them and making them as an appetizer sometime. I served this with a side of vegetable lo mein for a super tasty meal.

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2 users found this review helpful

Sauceless Garden Lasagna

Reviewed: Aug. 12, 2008

I loved this recipe!!! A great use of fresh garden tomatoes and zucchini. I used fat free feta and lowfat mozzarella and a packet of splenda, and based on 6 servings would be about 6 pts on Weight Watchers. Other than that I made it exactly as written! Excellent!

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2 users found this review helpful

Tomato-Basil Zucchini

Reviewed: Jul. 14, 2008

I found a big zucchini in the garden and needed a healthy side dish for dinner. This recipe was the ticket. I didn't use the tomato soup. Instead I used a can of chopped Italian tomatoes. I sauteed the onion and 3 garlic minced cloves and zucchini pieces before adding in the tomatoes. I thought this was very good and healthy stewed dish.

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14 users found this review helpful

Clone of a Cinnabon

Reviewed: May 3, 2008

Ok, I have never successfully made cinnamon rolls until I found this recipe! Search no more! I don't have a bread machine either. I followed the suggestions from the first three reviews and that helped a lot. Be sure to eject them from the pan though onto wax paper. That is important! I made one pan with nuts and one without. My kids ate them up in the coming days...simply reheating before school. Thanks for a recipe for a lifetime!

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5 users found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: May 3, 2008

I could eat this with a spoon, straight up!! I made this for our Mexican Fiesta last night. I didn't have raspberries but I did use raspberry jam as my preserve. I was worried about cutting up the apples but I added a little orange soda (pop) and still this morning they looked perfect. The taste was just terrific! I think it would be great on top of vanilla ice cream. :)

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5 users found this review helpful

Cocktel de Camaron

Reviewed: May 3, 2008

I was looking for a recipe similar to ceviche and when I came across this I thought it sounded good. I made it for a Mexican Fiesta themed 40th birthday party! I made it exactly as written and it was delicious! Everyone enjoyed it and they were so surprised when I told them about the orange soda and ketchup sauce. Low cal, healthy too!

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11 users found this review helpful