Allrecipes Home  >  Community  >  Cooks  >  LAURDSED

cook's profile


LAURDSED
 
Home Town: Appleton, Wisconsin, USA
Living In: Madison, Wisconsin, USA
Member Since: Jan. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Indian, Healthy, Kids, Quick & Easy
Hobbies: Knitting, Gardening, Biking, Walking, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 8 reviews
See All Reviews 
Unbelievable Fish Batter
We thought this was WAAAAY too thick, even when adding 1/4 cup water, as suggested above. For some reason it was not "thinly-coated and crispy", but thick-coated with more batter than fish and somewhat greasy (even with the fat hot enough).

0 users found this review helpful
Reviewed On: Oct. 20, 2009
Bread Pudding
For me, this recipe also has too much custard to bread ratio. I added more bread and also some cinnamon. Love the sauce! Brown sugar instead of white for the sauce makes a wonderful dark, rich caramel.

1 user found this review helpful
Reviewed On: Aug. 15, 2009
David's Secret Ingredient Chocolate Chip Cookies
Great! The texture is perfect, slightly crispy and yet soft. The 4 1/2 cups of crispy rice yielded more than a cup of ground powdered cereal. For me, it made 4 dozen cookies.

1 user found this review helpful
Reviewed On: May 9, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?