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MamaLovesCookin'
 
Member Since: Jan. 2003
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Dining solo with mama
Recipe Reviews 9 reviews
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Butternut Squash and Turkey Chili
I roasted and put puree into the slow cooker, added a cup of corn, a can of mushrooms, tomato soup instead of sauce, white beans instead of hominy, garlic powder instead of g. salt. Mexican cheese and cracked tortilla chips and you're set!

1 user found this review helpful
Reviewed On: Nov. 7, 2009
Butternut Squash Soup
Fabulous! As others suggested I roasted the squash first, did chicken stock instead of water/cubes and added 1/2 the amount of light cream cheese. I also drizzled honey on the bowls and would've added a bit of granola w/ cinnamon in the bowl but didn't have any on hand.

0 users found this review helpful
Reviewed On: Nov. 3, 2009
Stephanie's Freezer Spaghetti Sauce
LOVED it! Put so many of those excess tomatoes to good use. I did take the skins off first and threw them in the food processor first. Also added the paste pronto. Used roasted red peppers instead of green. Super!

0 users found this review helpful
Reviewed On: Sep. 30, 2009
 
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