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lornat
 
Home Town: Meriden, Connecticut, USA
Living In: Wallingford, Connecticut, USA
Member Since: Feb. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Knitting, Reading Books, Music
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Recipe Reviews 12 reviews
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Slow Cooker Beef Stroganoff I
This was so easy to do. I added sliced mushrooms about 20 minutes before serving and didn't need to add the cream cheese so it saved calories and fat. Made noodles and served it over the noodles. Will definitely make again and share the recipe with family and friends.

0 users found this review helpful
Reviewed On: Mar. 25, 2011
Strawberry Avocado Salad
I added some Kiwi to the salad. Next time I'd use a little less sugar, but the flavors were great and the eye appeal was definitely there.

2 users found this review helpful
Reviewed On: Jun. 17, 2006
Italian Vegetable Soup with Beans, Spinach & Pesto
This soup is excellent. It is nutricious and quite filling. Great for a cold day.

12 users found this review helpful
Reviewed On: Feb. 19, 2006
 
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