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Maria
 
Home Town: Bird Island, Minnesota, USA
Living In: Danube, Minnesota, USA
Member Since: Jan. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Walking, Fishing, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 17 reviews
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Fresh Rhubarb Pie
This is "THE" Rhubarb Pie recipe!!! I made it exactly as written and it turned out perfect! Best looking and tasting pie I have ever made. Very easy and fool proof. This will be the ONLY rhubarb pie recipe that I will ever make. The bottom crust did not get soggy at all and the filling did not pour out when cut. Just absolutely perfect! Worth 10 Stars! **********

6 users found this review helpful
Reviewed On: Apr. 29, 2010
Angel Food Candy
Very quick and easy to make. Tastes just like the old fashioned Angel Food Candy my husband grew up eating at Christmas time, he said. I used real chocolate (3 cups of semi-sweet chocolate chips) and 1/4 cup of vegetable shortening to make my own chocolate coating (heated it in microwave). Then set the candy in the refrigerator to set up faster.

25 users found this review helpful
Reviewed On: Nov. 11, 2006
Broiled Tilapia Parmesan
Very Good! Very easy and delicious. I served it over Wild Rice. Beautiful presentation! I only had one pound of Tilapia and so I cut the recipe in half and it still made 4 very nice sized servings. Like others have said, even those that aren't fond of fish will probably like this recipe. I have been sharing it. Will make this often because of the easy, flavor and presentation. Simply elegant!

1 user found this review helpful
Reviewed On: Jul. 4, 2006
 
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