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SHARPIE29
 
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Member Since: Oct. 2002
Cooking Level: Expert
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Recipe Reviews 16 reviews
Microwave Bread and Butter Pickles
The BEST pickle I've EVER MADE. I could hear my son crunching on them from across the kitchen. Followed everything, but added a little less sugar- about 3/4 cup. Also processed for 10 minutes immediately after canning in a boiling waterbath, just in case. Now...off to find more cucumbers... THANK YOU!!

3 users found this review helpful
Reviewed On: Aug. 23, 2011
Premium Pizza Crust
Absolutely AWESOME! This is my new favorite recipe. I did the sponge method, and pre baked my crusts, put the toppings on when I was ready, and then stuck them back in the oven on a pizza stone for an additional 10 minutes. The outside was crisp and the inside nice and chewy. Thanks for the recipe!

0 users found this review helpful
Reviewed On: Oct. 29, 2010
Chicken Tikka Masala
Very close to the taste of what I order at my favorite Indian Restaurant. I nixed the cayene and the jalepeno b/c of my children and I axed most of the salt per reviewers. I missed the heat, but I can add a bit more in next time, I'll leave it all in and the kids can eat peanut butter and jelly sandwiches. Great recipe!

0 users found this review helpful
Reviewed On: Sep. 6, 2010
 
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