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Apple Pecan Cobbler
Took this to a barbaque and everyone loved it! The only change I made was instead of pecan topping, I used a pie crumb topping (1 cup flour, 1 cup brown sugar, 1/4 cup diced butter) and it turned out so yummy! Add a scoop of vanilla icecream and its pure bliss!
2 users found this review helpful
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Reviewed On:
Sep. 12, 2009
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