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TAKEL
 
Home Town: Lebanon, Tennessee, USA
Member Since: Nov. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Gardening, Hiking/Camping
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Recipe Reviews 7 reviews
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Pizza Dough II
I like the chewiness of the crust. It baked really well, even with not allowing it to rise as long as the recipe suggested. The fresh smell of the crust was wonderful too! Next time I might try adding a little flavor to the crust. I halved the recipe into 2 crusts, and that seemed to work out well.

0 users found this review helpful
Reviewed On: Oct. 16, 2009
Chocolate Sauce
The first time I made this, it turned out thinner than I would have liked. I reduced the water to a cup and added about 1 cup of cocoa, and it made a big difference. The great thing is, you can make it as sweet as you like it and adjust the cocoa too. Great in chocolate milk for the kids.

1 user found this review helpful
Reviewed On: Aug. 2, 2008
Corn Flake Cookies II
I knew when the batter tasted good that the cookies would be great. The crunch of the corn flakes really adds to the cookie.

2 users found this review helpful
Reviewed On: Apr. 29, 2008
 
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