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DEDELEW
 
Member Since: Nov. 2002
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
  • This recipe has been rated 664 times with an average star rating of 4.9
Recipe Reviews 17 reviews
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Banana Banana Bread
the taste is good but whenever i make it, it ends up very dense on the bottom

0 users found this review helpful
Reviewed On: Nov. 6, 2009
Banana Crumb Muffins
other banana bread recipes i've tried end up very dense on the bottom, but not this one!

0 users found this review helpful
Reviewed On: Nov. 6, 2009
Mexican Rice II
It's a bit salty. I cooked 1.5 cups of rice and used the 1 tsp garlic salt that was part of the original recipe for 1 cup of rice. It was still a little salty

0 users found this review helpful
Reviewed On: Nov. 6, 2009
 
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