WUNDERBAR!!!!!I consider myself a pretty cook cook-but there are two items I fail at EVERY time. Pancakes and Lemon Meringue Pie. I get the Meringue Part right-its the Filling that gets me. This was my fourth try at my husband's favorite dessert. First time I made it with Jello Pie Filling-it worked but nothing to write home about. We will not discuss the second or third try. Fortunately, I came across this recipe. Thank you Thank you Thank you. Not only did it turn out great tasting, it was so beautiful I had a hard time cutting it. Easy-tasty and gorgeous. I used milk instead of water and I used 1/2 lemon juice and three lemons. Perfect. My only problem was-what I was supposed to do when I took it out of the oven. After searching All recipes for about one half hour-I came across something similar to this pie-which instructed to leave away from draft. No time-so I just put it on counter for 1 1/2 hours and then in the fridge for another hour. It was slightly warm still-but OH MY GOODNESS-Heaven. Now I am in search of the perfect pie crust....
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WUNDERBAR!!!!!I consider myself a pretty cook cook-but there are two items I fail at EVERY...