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cook's profile
Breezy
Member Since:
May 2000
Recipe Box
17 recipes
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Title
Type
Overall Rating
Member Rating
Pear Bread I
By:
ANGIEGAIL
Kitchen Approved
Balsamic Glazed Salmon
By:
Campbell's Kitchen
Kitchen Approved
Foil Wrapped Veggies
By:
Marni Rachmiel
Kitchen Approved
View All Recipes
Recipe Reviews
11 reviews
See All Reviews
Zucchini Cornbread Casserole
I thought this was very good. I roasted the onion along with some red bell pepper, used about 3/4 cup of mozzarella and 1/4 parmesan instead of the cheddar and used 1/2 cup egg substitute. Also added the basil as someone else suggested.
2 users found this review helpful
Reviewed On:
Oct. 30, 2008
Spicy Cilantro Dressing
This was very good. I added a clove of garlic to the other ingredients and processed in the blender with about 1/4 cup olive oil, then added only 1/2 cup of light mayo. Didn't use the sour cream at all.
3 users found this review helpful
Reviewed On:
Jul. 9, 2008
Mahogany Chicken Wings
I thought these were very good, sweet and sticky just like I like them. I marinaded overnight and lightly sprayed the cookie sheet with spray oil, less clean-up.
0 users found this review helpful
Reviewed On:
Feb. 4, 2008
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