Great! I cut the recpe in half since my roast was on the small side - turned out awesome!!! The only changes I made aside frm cutting the sauce in half was to strain the onions out of the sauce before shredding the meat and adding it back to the sauce, also I used white wine nvinegar as I didn't have apple cidar and it turned out great. I used Diana's Sauce Western Smokehouse flavoured bbq sauce and it tasted amazing!!!

Reviewed On: Sep. 30, 2009

So good!! I only changed a couple of things, I used Lawry's seasoning salt in place of sal and pepper and added one and 1/2 minced cloves of garlic to the meat mixture and 1/2 clove minced to the sauce mixture. Plus I doubled the tomato mixture and added about 1/2 cup of beef broth to the tomato sauce mixture. These were fabulous, the only draw back is my house smelled like cabbage all day! but they were soooooo tasty!!

Reviewed On: Feb. 23, 2009

They were a bit salty, overall a good basic hamburger recipe

Reviewed On: Feb. 19, 2009