cook's profile


GRAMMA GORGEOUS
 
Home Town:
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Member Since: Oct. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
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About this Cook
I like sharing good recipes and giving new cooks hints about how to prepare nutritious, inexpensive, quick, and delicious food for their young families. There is no reason to eat fast food when you know a few tricks in the kitchen.
My favorite things to cook
Comfort food, down home cooking like hearty soups, pot roast or meatloaf with mashed potatoes and gravy, and desserts like pie, cake and homemade cookies.
My cooking triumphs
Homemade Chicken Noodle Soup is a family favorite
Recipe Reviews 154 reviews
Stuffed Pork Tenderloin
I used stove top pork stuffing and it worked great! The bacon is necessary to keep it from drying out, and it doesn't take forever to cook so watch it!

0 users found this review helpful
Reviewed On: Jan. 16, 2012
Mother's Pasties
I used refrigerated pastry just because Iam so lazy, and I prefer less onion, but these are like my mother made when I was young-we used ground beef, potato, carrots and onion because it was less expensive than steak and rutabagas which is what the "real" cornish pasties were made with.I grew up in a gold mining town and pasties were a local favorite for miners lunches, family dinners, special occasions, and fundraisers!

0 users found this review helpful
Reviewed On: Jan. 16, 2012
Caramel Marshmallow Buttons
I made these for my elderly mom, and she can't get enough of them she calls them "bunny tails." Thanks for posting!

0 users found this review helpful
Reviewed On: Jan. 16, 2012
 
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Cooking Level: Expert
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