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nikkiw421
 
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Member Since: Oct. 2002
Cooking Level: Intermediate
Cooking Interests: Mexican, Italian, Healthy, Vegetarian, Gourmet
Hobbies: Scrapbooking, Gardening, Biking, Walking, Photography, Wine Tasting
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  • Type
  • Overall Rating
  • Member Rating
  • Oven Fries
  • Oven Fries  
    By: Barbara Harris
  • Kitchen Approved
  • This recipe has been rated 218 times with an average star rating of 4.3
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Recipe Reviews 9 reviews
Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce
Used 8 oz low fat cream cheese, added 1/4 cup white wine and 1/4 cup skim milk. Also added asparagus spears to the mushrooms. Make sure to salt and pepper to taste. Is bland without seasoning. Doubled the garlic. Used whole wheat linguine. Restaurant caliber pasta dish!

3 users found this review helpful
Reviewed On: Jan. 31, 2009
Jamie's Cranberry Spinach Salad
I also added crumbled bleu cheese, sliced red onion, and cherry tomatoes. The homemade dressing and salad was a hit with my dinner party friends. They asked for seconds AND the recipe.

0 users found this review helpful
Reviewed On: Sep. 28, 2008
Red Enchilada Sauce
I also added a little more chili powder and used tomato paste instead of tomato sauce. Added a Tbsp of chopped fresh cilantro. Delicious with vegetarian enchiladas made with a cream cheese/TVP filling. Served with a tomato, avocado, and mango salsa.

0 users found this review helpful
Reviewed On: Jul. 7, 2008
 
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