cook's profile


Chris
 
Home Town: Bakersfield, California, USA
Living In: Cerritos, California, USA
Member Since: Oct. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy
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Recipe Reviews 6 reviews
Banana Crumb Muffins
I have to agree with everyone here. The crumb topping makes these muffins a stand-out. This is a very easy and delicious recipe. Don't throw away overly ripe bananas -- make these muffins instead! VERY ripe bananas have a wonderful texture for bread and are very sweet.

1 user found this review helpful
Reviewed On: Mar. 7, 2003
Corn and Zucchini Melody
This vegetable dish is a WINNER. Face it: bacon grease makes everything taste better. I added some chopped red bell pepper to make this a colorful and delicious dish. The leftovers were great...the zucchini was a little more soggy, but it was wonderfully flavorful.

2 users found this review helpful
Reviewed On: Mar. 7, 2003
Cheesy Ham and Hash Brown Casserole
I love each of the ingredients included in this recipe. That, coupled with the rave reviews, had me making this recipe right away. Yes, it did smell absolutely wonderful while it was baking, but I found that it was soooooo salty. Guess it's the soup, ham AND 1-1/2 cups of parmesan cheese. If I make it again, I will definitely use less parmesan and see if I can find a low-salt soup.

2 users found this review helpful
Reviewed On: Mar. 7, 2003
 
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