Allrecipes Home  >  Community  >  Cooks  >  Kewaneecook

cook's profile


Kewaneecook
 
Home Town: Newbern, Tennessee, USA
Living In: Kewanee, Missouri, USA
Member Since: May 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Southern, Dessert, Quick & Easy
Hobbies: Knitting, Sewing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 20 reviews
See All Reviews 
Chantal's New York Cheesecake
My husband says it is better than the one you buy at Sam's Club and that was his favorite. It goes together so quickly. Delicious.

1 user found this review helpful
Reviewed On: Apr. 1, 2008
Pepperoni Bread
I used crescent rolls and sealed the edges with a rolling pin. Next time I will double the ingredients because the bread overpowered the filling. I served it with marinara sauce for dipping. I will make this again.

0 users found this review helpful
Reviewed On: Jan. 23, 2008
Aunt Teen's Creamy Chocolate Fudge
Wonderful. I double the recipe and use a 9X13 pyrex lined with aluminum foil.

0 users found this review helpful
Reviewed On: Jan. 4, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?