Grr....followed the directions to a tee. DO NOT COVER WITH A CLOTH for the second rise. The dough gets all stuck to the cloth, and the rolls fall when the cloth gets peeled off. Haven't tasted them yet, but they look horrible! Next time i'll use greased plastic wrap like I usually do.

Reviewed On: Sep. 23, 2009

Going back to my old recipe with the marshmellow cream filling. Cookies came out flat, frosting had a weird taste. Thanks anyway!

Reviewed On: Nov. 9, 2008

I made this for dinner last night, and it was OK. I did 1.5 times the recipe and baked it in a 8x11 glass pan. I also substituted broccoli for the cauliflower because that was what we had. Even at 1.5 times the recipe, this was a light dinner for 5 adults/older kids. Next time I will double the recipe and bake it in a 9x13 dish. The flavor was OK, everyone ate it, but I don't think this will be a favorite in our house. A good change from our usual dinners, but not a keeper.

Reviewed On: Oct. 28, 2008