This was VERY easy to make!!! I used a precooked seasoned rotisserie chicken from the grocery store. This definitely needed more soup so I added two cans plus a bit of non fat half and half that i had in the fridge. I was out of cream of chicken soup, instead I used two cans of cream of celery. It was very good. The soup added some new and different flavors to the pie that my family really enjoyed! Also used frozen mixed veggies. I cooked them first to soften them up. This is definitely a keeper!

Reviewed On: Nov. 17, 2007

FABULOUS SOUP!! This was so easy to make and exceptionally good to eat! I used fat free half and half and extra veggies. I also added a clove of garlic and some sprigs of fresh rosemary and thyme to give it an extra flavor boost. serve with a loaf of crusty bread... YUMM!

Reviewed On: Nov. 15, 2007

These are fabulous cookies! I used 1/2 cup butter and 1/4 cup shortening. They were chewy and slightly crisp. Oatmeal cookies are my favorite, and now this is my favorite recipe to make them!

Reviewed On: Jun. 18, 2006