This is AWESOME!!! I didn't change a thing the 1st time!! The 2nd time, I added 1 cup frozen corn (peas are great too) on top of the chicken. YUMMY!!!!

Reviewed On: Mar. 5, 2009

WOW! THE BEST EVER!!! This is AWESOME! I substitued this cheesecake recipe with the Apple Cardamom Cheesecake recipe found here and also baked the cheescake at 350 F in a water bath for 1 hr 20 mins. Let it set in the oven with the door closed for 4 hours. No cracks or anything! This is FANTASTIC!! and BEAUTIFUL!

Reviewed On: May 3, 2008

Hi all! This is a SUPER idea! EXCELLENT recipe. Instead of making the "chocolate cake mix" I actually had a Duncan Hines Moist Deluxe Devils food cake mix that I had to use up so I used that but cut the water down to 1 Cup rather than the 1 1/3 it calls for. Mixture was thick enough to make really nice tablespoon "plops". Thank you, Stef, for such a quick and fun recipe! Just need to add a bit of info --- I made these for our Church potluck farewall luncheon for our Athletes in Action Baseball team. They were a HUGE hit!!!!

Reviewed On: Jul. 29, 2006