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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Homemade Mac and Cheese

Reviewed: Dec. 11, 2010
This is Great Comfort Food and everyone was overwhelmed by how good it was. I added garlic and followed the rest of the recipe. Will make again and again
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pan-Seared Tilapia

Reviewed: Nov. 3, 2010
Have to give this recipe a 5 star because after I dipped the fish in an egg mix then covered it with bread crumbs it was out of this world
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Chicken Breasts with Lime Sauce

Reviewed: Feb. 23, 2010
Quick and easy I added mushrooms to the sauce and it was a hit
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Oven Roasted Potatoes

Reviewed: Mar. 11, 2008
Easy to make, tastie to eat, dont forget the garlic and youll have happy eaters.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Quick and Easy Chicken Noodle Soup

Reviewed: Dec. 12, 2007
It is quick and very easy. I bought a broasted chicken from the supermarket making it even easier. Put lots of garlic in and add peas. Wonderful for a cold snowy night.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.

Angel Hair Pasta with Chicken and Vegetables

Reviewed: Dec. 8, 2007
My wife Loves vegetables so this recipe was a good one. I added lots more garlic and pan fried the chicken strips before including them in the dish. Great recipe to add other things too. I had mushrooms in the frig and sauteed them along with the onions and garlic. This is a keeper and easy to make.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.6 star rating.

Bloody Mary Chicken

Reviewed: Nov. 6, 2007
I have to say this wasnt my favorite chicken dinner. I even added garlic, onions, green beans etc like others suggested but turned out just ok. It was fast and easy but just a ho-hummer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Overnight Blueberry French Toast

Reviewed: Sep. 23, 2007
Made this for a brunch today and it was Super! Everyone loved it and wanted the recipe. This recipe is very rich , however, so if your serving 12 make it for 10.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.

Wonderful Meatloaf

Reviewed: Sep. 23, 2007
My wife is the meatloaf maker but NOT ANYMORE!! I made this and it was a hit! I used lots of garlic and will make this again.
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Farmer's Strata

Reviewed: Sep. 23, 2007
This recipe had too much bread in it. I used whole wheat bread instead of white so maybe that was the issue. Next time Ill choose another recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Egg Salad Sandwiches

Reviewed: Feb. 7, 2007
For all of you who love dill this recipe will be terrific. I only like dill so thought it was a little overwhelming. Next time I will use less dill. Keep the party going though as this recipe deserves a high rating.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Grandma's Carrot Cake

Reviewed: Feb. 1, 2007
This recipe is now the official carrot cake for our house. Made it for a family gathering last weekend and everyone not only loved it but told others about it! The glaze takes away some of the heaviness that the traditional frosting has. Cant wait to make it again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Cheesy Beef and Bean Bake

Reviewed: Jan. 23, 2007
This is a keeper! Easy to make,quick to make. Perfect comfort food on cold winter nights. I followed "MaryHm" suggestions and included ranch style beans and corn to give it a more southwest flavor. I always use lots of garlic so had plenty of that in and have to say it was a hit!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Chicken and Red Wine Sauce

Reviewed: Oct. 25, 2006
Liked this recipe very much. I used a red merlot and more garlic than what was called for and this added great flavor. I agree with others who said the sauce was a bit to sweet. I cut the amount of brown sugar down by below half and still seemed on the too sweet side as i poured it over pasta. The Chicken, however was Terrific and will make it again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Graham Cracker Pie

Reviewed: Apr. 13, 2006
A little runny and the crust a little soggy. Perhaps I made it too soon before event but I was Just a bit disappointed in appearance. The taste was Terrific though!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Baked Beans III

Reviewed: Mar. 26, 2006
This was a different approach to baked beans for us and we loved it. The flavor was wonderful and will make them again and again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Day Before Mashed Potatoes

Reviewed: Feb. 8, 2006
These are good but I tend to like mine creamier then this.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sloppy Joes II

Reviewed: Feb. 8, 2006
Have made this recipe twice and each time it has been wonderful. Not too much sauce and not too dry. I like it and will continue to make this recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sweet Potato Casserole II

Reviewed: Dec. 28, 2005
Not overly sweet and has a nice tableside presence to it. It was tastie and everyone had another helping but I prefer sweet potatoes with a bit of consistency left to them. After mixing the potatoes with the mixer it was more of a puree.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Honey Glazed Ham

Reviewed: Dec. 28, 2005
This was a good glaze, however, I expected it to have more of a punch and lasting effect on the ham. Everyone enjoyed it very much and will prepare it again so cant slam it to much
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