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Chess Cake
I did like this a lot and so did my brother and family, but my own family did not rave about it. We put it in the fridge so it wouldn't be so gooey and the next day...yummy. It was so much better the next day. I also added a cream cheese frosting to the top so that the cake part wouldn't be as dry and that seem to go over really well. I would try it again.
1 user found this review helpful
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Reviewed On:
Nov. 18, 2002
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