cook's profile


bankergrl1976
 
Home Town: Chadbourn, North Carolina, USA
Living In: Roanoke, Virginia, USA
Member Since: Oct. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern
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Recipe Reviews 48 reviews
Cranberry Sauce I
This is the first time I have ever made homemade cranberry sauce. but this by far is better than canned sauce. However once the sauce has cooled some pop some of the berries to give it a thicker sauce. Excellent!

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Restaurant Style Mac and Cheese
OMG this is the best Mac and Cheese ever! It is creamy and cheesy, but not overly so. I was asked to make it to bring to Thanksgiving dinner at my friends house and it turned out scrumptious! Thanks for the recipe!

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Scrambled Eggs Done Right
How can you not taste a difference using the mayo? I also use a tablespoon of milk in place of the water, I learned this trick from a friend. These eggs are really fluffy and moist and made to be served right away. You will love them if you love eggs. I haven't tried the previous suggestion of ranch dressing, but I plan on it.

2 users found this review helpful
Reviewed On: Jun. 23, 2009
 
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