I make these for parties. It is always the first thing to be eaten. Everybody LOVES them! I use maple flavored bacon and way more brown sugar that any recipe should have in it, but they are so sweet and yummy!

Reviewed On: Sep. 20, 2009

This is a good basic recipe. I made a few changes to it so I can't base my rating on the original recipe. I added garlic and chopped onions to the carrots, used half heavy cream and half water because I didn't have light cream, and I doubled the gravy/sauce part of the recipe. Next time I make this I will add mushrooms. My very picky family loved the flavors and have requested that I make this recipe again. Thank you for a good recipe!

Reviewed On: Jun. 29, 2009

Honestly this is one of the worst margaritas I have ever had. And believe me I have had a lot of margaritas in my life! I have no idea how it has gotten such good reviews. The only reason I gave it two stars was because it was easy to make. We followed the recipe exactly. We used Corona for the beer and Patron for the tequila. We drank the whole pitcher because we didn't want to waste the Patron, but will never make these again. We will stick with our recipe (Brian's Fresh Margarita).

Reviewed On: Apr. 19, 2009