cook's profile


JUNELL
 
Home Town: Memphis, Tennessee, USA
Living In: Nashville, Tennessee, USA
Member Since: Dec. 2002
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Italian, Southern, Low Carb, Dessert, Quick & Easy
Hobbies: Quilting, Sewing, Needlepoint, Walking, Reading Books, Music
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Recipe Reviews 11 reviews
Very Best Blueberry Cobbler!
Outstanding. Don't skip the step of letting the batter stand. It produces a light scone type crust that adds just the right level of sweetness. So does the dusting of cinnamon. I will freeze some blueberries just so I can have a touch of summer this winter!

2 users found this review helpful
Reviewed On: Aug. 23, 2008
Watergate Salad
Just like I remember from church potluck. I don't use much whipped topping and I could only find it in 8 oz size so that's all I used and it worked out perfectly. I also added about 1/2 cup of chopped pecans. Delicious!

0 users found this review helpful
Reviewed On: Jun. 28, 2008
Six Threes Ice Cream
Wonderful recipe. The flavor of the banana is dominant with the orange and lemon juice adding a nice tartness. I followed another reviewers advice and used six 2's and like her I had too much for my countertop freezer. Could six 1 1/2's work? I wonder.

0 users found this review helpful
Reviewed On: Jun. 28, 2008
 
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