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likes to cook
 
Member Since: Dec. 2002
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Recipe Reviews 3 reviews
Easy Baked Tilapia
Very good, my wife and I both like any kind of fish, first time trying Tilapia, very easy to make and very good. A keeper.

0 users found this review helpful
Reviewed On: May 25, 2005
Tomato Chicken Parmesan
Definately a keeper, I added granulated garlic and cajun season, as someone else had suggested, to the bread crumbs. This was really good.

4 users found this review helpful
Reviewed On: Sep. 11, 2003
Pork Sausage Gravy
Maybe I did something wrong, but I followed the recipe to the letter and had to throw the gravy away, it was lumpy and unedible.

4 users found this review helpful
Reviewed On: Feb. 17, 2003
 
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