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jason
 
Home Town:
Living In: Paris, Texas, USA
Member Since: Dec. 2002
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Asian, Mexican, Italian, Southern
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me
me
About this Cook
My favorite things to cook
Southern
My favorite family cooking traditions
Southern
Recipe Reviews 8 reviews
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Perfect Sesame Chicken
I used 1/8 cup Merlot instead of dry sherry, added red food coloring for appearance and, I deep fried it in corn oil. In the future I will decrease the sesame oil to 1 tablespoon instead of 2. All in all it was really good. I will definately make it again.

16 users found this review helpful
Reviewed On: Jul. 6, 2010
Italian Gravy
I used ground pork and also added mushrooms..very delicious will definately make again

10 users found this review helpful
Reviewed On: Oct. 28, 2004
Buttermilk Pie III
Awesome just awesome

3 users found this review helpful
Reviewed On: Oct. 28, 2004
 
 
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