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Amy's Sausage Apple Pie
I would give it a 5 for it being so easy.
It was def a different recipe, but good.
I didnt have apple pie filling so i made my own, still very good. Almost rich.
Make sure you drain teh sausage very well. I will also wait to put the cheese on until the last 10-15 minutes of cooking.
I will DEF be making this again.
12 users found this review helpful
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Reviewed On:
Jun. 13, 2003
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