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Patti
 
Member Since: Feb. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Mediterranean, Dessert, Quick & Easy
Hobbies: Gardening, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 3 reviews
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Pumpkin Crunch Cake
Sooo very good. This is by far better than Pumpkin Pie. I also used only 1/2 C. butter. Used salted butter and omitted salt in the recipe. Also added a bit of nutmeg and a handful toffee chips along with the pecans Perfect every time.

1 user found this review helpful
Reviewed On: Aug. 17, 2009
Banana Banana Bread
This is by far the best Banana Bread I have ever had. Used some reviews to help make this a personalized recipe. I also used 5 bananas, some nutmeg, vanilla, cinnemon, and also added a 1/4 C. white sugar. Very moist. Did not have walnuts...used chopped pecans. 5 stars

0 users found this review helpful
Reviewed On: Apr. 22, 2009
Fresh California Salsa
Very tasty ! I did add 1/2 - 1 tsp. of Cumin for a bit more of that mexcian flavor. Also used Roma Tomatos as well as red onion. You cannot go wrong with this one. As it sits over night in the Fridge, it becomes more juicy. We Love this recipe. Thank You for sharing Cecilia !

2 users found this review helpful
Reviewed On: Jul. 24, 2005
 
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