No kitchen is complete with out this recipe. The ingredients are common, save maybe the cocoa powder, and fixing them couldn't be easier. Maybe too hot for little helpers, they are very portion controllable if spread in a thin layer on wax paper and cut into the "correct" sizes. A very pleasant treat that saves well. Assuming you have any left over to save.

Reviewed On: Mar. 12, 2001

While these are "startling" to say the least, and did give the desired effect, they are very bland, and very dry. Nothing less would do for a prank, but be aware, the cookie itself isn't much to dig for.

Reviewed On: Mar. 12, 2001

Maybe not one of the most outstanding cake recipes ever, but this was very simple to make, and a worthwhile use of milk gone sour. I made it in a jelly roll pan so it wouldn't be too thick for the kids. Baked up nice and stiff, but not hard, great for finger food.

Reviewed On: Mar. 12, 2001