It turned out just as it was suppose to, but no had seconds of this one. It tasted just like pumpkin pie, but I think the sweetness and the texture scared people away. IT is definitly better as a dessert and not an appetizer.

Reviewed On: Nov. 2, 2003

Tasted a little too much like Tuna casserole. If I did make this again I would not shred the chicken.

Reviewed On: Sep. 19, 2003

I made these the day before I served them, which probably wasn't the best idea because it was way too garlicky! I think I prefer hamburgers without bread crumbs-tasted like meatloaf like other reviews said. However, I like the idea of Cayenne pepper and Worchester. My brother in law did ask for the recipe. Not my favorite.

Reviewed On: Jun. 12, 2003