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MGULLO
 
Home Town: Carle Place, New York, USA
Living In: Jericho, New York, USA
Member Since: Feb. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Italian, Nouvelle, Gourmet
Hobbies: Fishing, Music, Wine Tasting, Charity Work
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Recipe Reviews 18 reviews
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Tomato-Cream Sauce for Pasta
I guess given the number of reviews, I expected a little better tasting sauce. I did add one more clove of garlic and more sugar, as I thought the sauce was too tart. Even after doing that, there was an unpleasant after-taste. I might try again with crushed tomatoes, but I'll see.

0 users found this review helpful
Reviewed On: Sep. 14, 2009
Restaurant-Style Buffalo Chicken Wings
Restaurant quality...I don't think so. Not bad, but not the greatest. The sauce was way too intense for all of our tastes. We'll go back to TGI Friday's for our wings.

0 users found this review helpful
Reviewed On: Feb. 5, 2009
Antipasto Squares
I followed the directions to a tee, but added a few more Italian cold cuts. I guess I was expecting something amazing. Although the squares were tasty, I cannot give this recipe more than 3 stars. I'll look for another recipe.

0 users found this review helpful
Reviewed On: Feb. 5, 2009
 
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