Member Since:
Feb. 2003
Cooking Level:
Expert
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Mexican, Italian, Low Carb, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Reading Books, Music, Genealogy
I am married, have a 10-year-old daughter and an 13-year-old bonus son.
My favorite things to cook
Desserts 'cause they're so yummy, and casseroles 'cause they're so easy! I also enjoy nightly dinners because each week I pick out a menu from my many cookbooks, so we rarely have the same thing twice in one month. It's fun to surprise my family and watch their enjoyment as they try new things.
My favorite family cooking traditions
Swiss Steak. It's a recipe that's been handed down from mother to daughter for at least 4 generations. Also, meatloaf has become a surprising family favorite. I have a couple different versions, and the kids just adore them and there are never any leftovers. My husband and I find this so funny, because as kids we HATED meatloaf, and on TV its always made fun of as well.
My cooking triumphs
Having my first turkey and pork loin turn out great, not to mention all the subsequent ones as well!
My cooking tragedies
When I was first learning to bake cookies, a couple of batches stand out in my memory. One batch was just awful due to accidentally putting in too much baking soda. The other spread out like Lake Cookie.