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rstinkham
 
Member Since: Jan. 2003
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About this Cook
My favorite things to cook
I enjoy cooking a variety of different types of foods especially seafood and traditional holiday foods
My favorite family cooking traditions
Thanksgiving dinner
My cooking triumphs
The wedding cake I made and decorated for my son's wedding
My cooking tragedies
The oven was dying and the food wouldn't heat fast enough when we were having a large group to our house for our rehearsal dinner. One of the first things we bought after we were married was a new stove.
Recipe Reviews 10 reviews
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Pumpkin Puree
Sugar pumpkins aren't that large and Jack-O-Lantern pumpkins aren't sugar pumpkins. The best flavour is from the smaller sugar pumpkins. Boiling pumpkin just makes it soggy. Baking (or microwaving) is much better

0 users found this review helpful
Reviewed On: Nov. 16, 2009
Hard Sauce
To the person that found the sauce 'gritty', you didn't beat the butter and sugar together long enough.

3 users found this review helpful
Reviewed On: Mar. 13, 2009
Slow Cooker Dump and Go Cheesy Chicken
This recipe really does not need added milk. There is plenty of liquid as the chicken cooks. I cut boneless chicken breasts into peices and added boneless chicken thighs in pieces as well. I substituted minced fresh garlic for the garlic powder. We really enjoyed this over rice.

0 users found this review helpful
Reviewed On: May 23, 2008
 
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