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Asparagus Portobello Pasta
If there were a zero star category, I would have given it that rating. Unless you LOVE the taste of CANNED vegetables, don't make this. I've been married for 31 years, and this was only the second dish I've ever made that my husband and I had to throw out because it was so awful. The first one happened the first year we were married. I thought I was pretty good at reading recipes and picking good ones, but this was truly bad.
16 users found this review helpful
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Reviewed On:
Feb. 12, 2003
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