Wow these were great!! Try adding some cayenne, onion powder, and some McCormicks Montreal steak seasoning. What a great and easy dish!

This was good, not fantastic. I thought some of the ingredients didn't go well together (cream cheese and avacoado). I think next time I might add some turkey to see if it gives it some more flavor and play around with the ingredients.

This was a good, basic recipe not requiring alot of ingredients. Make sure you add plenty of salt,pepper, garlic powder as they cook or they tend to be a little bland.

This recipe was suprisingly good and easy. I was a little afraid it would taste to much like cream of mushroom soup but it all cooked together into a nice sauce. I used the roasted garlic cream of mushroom soup, and chicken broth. The cream cheese seemed a little chunky so next time I think I might melt it in the microwave to make it smooth. I would recommend this for the great taste and the little effort.

I didn't have the time to re-stuff the potatoes so I baked 3 potatoes and then scooped them out. I mixed the potatoes with the sour cream, some butter, garlic salt, pepper, 1 can of green chiles, some onion, 1 can of corn (dranined), and some cheddar cheese. I put it in a buttered casserole dish and put it in oven for about 20 min unitl it was warmed. It was a nice twist to potatoes, and was an easy casserole alternative.

This was good but I did make a few modifications: Ommitted the milk and eggs (hubby dosen't like them), used 1 cup of mayo, some bread and butter pickle juice, 1TBS of vinegar, and some garlic powder. It was a nice basic potato salad recipe and had a nice flavor that was not over powering. Great for a cookout since it is not your typical mayo and mustard salad.

The filling tasted a little bland. I think next time I might use a sausage/hamburger mixture. I will make again but will work on adding a little more flavor.

I made this the other night for dinner and it was delicious. I omitted the veggies, and put the roast in the crock pot and poured the sauce over it. I let it cook all day and then put it over rice. It was so rich and a great meal with little effort. The gravy has a great rich flavor. Will definitly make again.

This was a great thick sauce. It was very simple to make and had a great meat flavor. If you are looking for a thick meat sauce then you will love this recipe.

These tasted great. Don't let the combination of ingredients throw you off. All the flavors go well together.

This was fantastic. Great and easy, everyone loved the flavor. I did add some minced onion. My Mom said it was just as good as Tim Hortons Pizza Bread. Will definitely make agian.

This was so yummy. I have never made a crust before and it turned out so good. I did add some garlic and fresh rosemary to the butter when it was cooking. I ommited the mushrooms and added peas. You can really add what veggies you like. For a quick dinner I am going to make the filling and serve it over biscuits. This was just a good, basic home style meal.

These turned out bland and tasted to much like canned soup. It wasn't bad but just not what I thought it would taste like. Thanks anyway for the recipe post.

The bread turned out nice and moist, though it lacked that "garlic" flavor. I think it needs alot more garlic and next time I will add some fresh garlic to see if that helps.

This was good, just the roll part seemed a little dry. The cream cheese icing is to die for. These were somewhat effortless making the dough in the bread machine.

I did double the milk and flour to have more gravy with the sausage. It was a simple gravy and had a great taste.

This was a really great crock pot recipe. We really enjoyed the flavor of the dish and it was great to have a nice quick meal on a day I didn't feel like cooking. I did add a can of beef broth for the wine, bouillon, and water. I also seasoned the beef with flour, onion powder, garlic, and pepper. Be careful of adding salt due to the beef broth. I am so glad I didn't add any extra salt because it would have ruined the dish. I am not sure if the seasoned beef helped thicken up the dish because at the end it was quite soupy. (So I will next time skip this step to save some time). So I dumped it in a pot added some corn starch and cooked it for about 20 more minutes. ( I just don't have luck thicking with corn starch in the crock pot without it tasting like corn starch). This gave me a thick gravy and then I stirred in all of the sour cream and it was great! Served with hot buttered noodles and it was a very hearty meal.

This is really quick and easy. It has a great cheese flavor. I also added some garlic powder and some cayenne. Great alternative to the boxed stuff.

This is great! I did however omitt the garlic salt and paprika for bread. I can't wait to make it with some mashed potatoes for my meat loaf tonight. Thanks for the tasty recipe.

This started off a bit bland so I had to spice it up a bit. I added some thyme, a bay leaf, and some fresh garlic. It still seemed a bit bland so at the end I added a package of brown gravy which made a richer gravy. Next time I will add my potatoes the last hour of cooking because alot of them fell apart. This has potential and was a good base recipe for stew.