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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Honey Mustard Grilled Chicken

Reviewed: jun. 26, 2009
The honey mustard marinade/sauce is just right! The grilled chicken was good...but the next night I tossed it with some romaine lettuce and salad fixins and used the sauce as a salad dressing, and this was a phenomenal combination. Will definitly use this again for chicken salads and the dressing will go into my salad dressing folder to use again. Thanks for the post.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.

Country Fried Squash

Reviewed: jun. 26, 2009
My mother in law and I thought they were good even though my husband or kids wouldn't touch them. I did add some seasoning to the flour/corn meal. I also made some onion rings with the mixture. Simple, easy, and a great way to use up some of the squash from the garden.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Breakfast Pizza I

Reviewed: jun. 15, 2009
The whole family enjoyed this, even my picky 3 year old had seconds. I put this in my 13x9 pyrex and upped the eggs to 8. Added some diced onion and red bell pepper. It turned out to be a great breakfast casserole. Served with salsa, sour cream, and fresh fruit. Yumm can't wait to make it for company.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Banana Crumb Muffins

Reviewed: jun. 9, 2009
Great! Followed K. Lynn's suggestions and instead of putting them in muffin cups I used my small pyrex baking dish. Served them at Sunday brunch and they were a hit with our friends, even my picky 3 year old a piece and then asked for more! Thanks for the great muffin recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Creamy Vanilla Ice Cream

Reviewed: jun. 9, 2009
Didn't change a thing other than next time I will double the recipe. It was rich, creamy, and delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Yellow Squash Casserole

Reviewed: jun. 9, 2009
This was devoured at my bar b que this weekend. I used club house crackers, garlic, and 2 cups of sharp cheddar cheese, but other than those small changes kept it all the same. One guest even told me it tasted better than his moms usual squash casserole. This is a must try recipe and will be used often.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Maple-Glazed Sausages

Reviewed: may 20, 2009
These were great! I used some smoked sausage and cut the brown sugar down to about a 1/4 of a cup and eyeballed the maple syrup. Served them along side Fluffy French Toast (also on this site). The kids and husband gobbled them up.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.

Skillet Bow Tie Lasagna

Reviewed: may 20, 2009
I needed something quick and easy to cook for the kids dinner and this was the answer! I did use some Italian diced tomatoes and some onion powder. I just adjusted the seasonings to our families taste and skipped the cottage cheese. It tasted alot like HH but without all the additives. Thanks for the post and another great and easy meal. Oh....the kids loved it!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Blonde Brownies I

Reviewed: mar. 2, 2009
Yummy!! Didn't change a thing. Was a great treat for the family on a Sunday afternoon. Thanks for the post.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Sweet, Sticky and Spicy Chicken

Reviewed: mar. 2, 2009
Followed the recipe as stated but doubled the sauce and added some onion, mushrooms, and water chestnuts. Didn't have any chili sauce so used chili flakes. This was an easy and simple dish and will add it into my file for something different to do with chicken.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Garlic and Basil Vinaigrette

Reviewed: feb. 18, 2009
Okay I really hate to give a recipe a bad review espically if we just didn't care for the "outcome" of a recipe. This dressing is very thick, and very strong. It really over powers the flavors of the salad. Not what I expected from a vinaigrette. But with that being said I am going to give it a higher rating because it is awesome on grilled chicken and pasta. I didn't want to throw it away so I mixed it in with some left over pasta, grilled chicken, and parmeasean cheese. It tasted almost like pesto but lower in calories and fat. So give it a try on your pasta and skip in it as a salad dressing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Glazed Lemon Supreme Pound Cake

Reviewed: feb. 18, 2009
This was more like a true cake than a pound cake. The lemon taste was great and I loved the simple lemon glaze. Though my cake turned out a little dry- maybe it was my oven? But it is worth making again and will be a great cake to take to all those summer bar b ques.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Chocolate Strawberries

Reviewed: feb. 18, 2009
I used the Hershey's special dark chocoate chips and melted them in the microwave and then dipped the strawberries. I gave these out to my kids pre schools teachers and got so many thanks you's. So easy and so great. I will never buy a chocolate covered strawberry again espically when it was so easy and plus alot cheaper.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Cookie Balls

Reviewed: feb. 18, 2009
I made these for my kids pre school teachers and they were a hit. I thought they seemed a little rich but everyone kept telling me they were so good and I could make them anytime.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Waffles I

Reviewed: jan. 30, 2009
Very easy and simple. I thought they were a little bland but my 3yr old and 1yr old gobbled them up so they will be worth making again for an easy breakfast.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Colonial Hot Buttered Rum

Reviewed: jan. 27, 2009
I made this over the holidays and it was a hit. I do think next time I will cut down on the brown sugar since it seemed a bit to sweet. I put the bottle rum on the side and let everyone add their desired amount. With a dollop of redi whip and a sprinkle of nutmeg this was the perfect holiday treat.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Vickie's Beer Bread

Reviewed: jan. 27, 2009
Quick and easy!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.

Crispy Chicken Strips

Reviewed: jan. 12, 2009
I thought these were a little bland and not sure if I will mess with the potato flakes again espically since I don't keep them on hand. I think if you add more spice it will give alot more flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Tortellini Soup I

Reviewed: jan. 12, 2009
This was the perfect soup for a cold winter night. My husband turned his nose up when he looked at it but gave me rave reviews as he went back for thirds!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Hasty Chocolate Pudding

Reviewed: jan. 12, 2009
Didn't change a thing... I ate my warm with a dollop of whipped cream.. just like my Grandma's pudding. Thank you for the tasty post and the great memories it brought back.
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