cook's profile


Arielle
 
Home Town: Providence, Rhode Island, USA
Living In: New Haven, Connecticut, USA
Member Since: Feb. 2003
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Middle Eastern, Mediterranean, Healthy
Hobbies: Sewing, Gardening, Hiking/Camping, Reading Books
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Lentil and Green Collard Soup
The pup is enjoying my special concoction just for her.
Recipe Reviews 56 reviews
Very Simple Spelt Bread
What a great recipe! I've tried several wheat-alternative breads and they've all fallen short of the mark. This bread was moist and delicious, not to mention easy! Like several other reviewers, I substituted rice milk for regular milk and it was still fabulous. This is a keeper. I've made it every week for the past three weeks, it's THAT good.

4 users found this review helpful
Reviewed On: May 4, 2009
Spiced Quinoa
Oh my gosh, this is amazing! The raisins are a must, as are the pine nuts. This was absolutely delicious and I will definitely be making it again soon.

2 users found this review helpful
Reviewed On: May 4, 2009
Taco Seasoning I
This seasoning is great! It allows me to make my tacos taste delicious while controlling what goes into it. It's great for those of us who are sensitive to some of the preservatives that go into standard taco mixes.

1 user found this review helpful
Reviewed On: Apr. 26, 2009
 
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