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Bow Ties with Sausage, Tomatoes and Cream
Wow is right! This pasta is incredible. I cooked Johnsonville Sweet Italian Sausage with the garlic, onion & chopped red, yellow & orange bell peppers. I used an entire pint of cream and fresh basil instead of parsley. Yummy and ever bit as good reheated!
2 users found this review helpful
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Reviewed On:
Mar. 2, 2007
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