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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Beer Butt Chicken

Reviewed: Jul. 10, 2009
I've been making this for years...to change it up pour out most of a can of sprite, add white wine to make a half can and season to taste. Lemon/pepper, a thyme rub or rosemary/garlic are all great with the wine
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