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Brown Sugar Pound Cake I
I left out the pecans and added a dash of cinnamon. The cake came out very, very nice. When warm, my husband said it tastes like a pancake. It tasted very good, the brown sugar was subtle. I thought it needed a little something..maybe a little salt? I would definitely make this agian.
1 user found this review helpful
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Reviewed On:
Dec. 26, 2009
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