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The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.

Spicy Kielbasa Soup

Reviewed: Oct. 22, 2009
The kielbasa was "mealy" and too soft for my liking. I made again, but left the Kielbasa out of the slow cooker, and just sauteed in quickly when I got home, put it in bowls, and then added the soup. If you like your sausages with a "snap" then this alteration is a must, as the soup itself is really good.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.56 star rating.

Pudding Shots

Reviewed: Oct. 22, 2009
Don't expect these to be like pudding.... they are a creamy shot, made to drink, not eat. This recipe is great because of the ratio of liquor to milk. I used instant Pumpkin Spice pudding, 1 cup milk, 3/4 C Butterscotch Schnapps and 1/4 C vanilla vodka, I also used 1 Tbls of Cinnamon Schnapps, and it tasted like pumpkin pie with a kick. We added a little whipped cream to the top before serving. They were gone in seconds.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Italian Style Pot Roast

Reviewed: Oct. 1, 2009
HOLY CANNOLI, this is some great stuff, didn't change a thing, reminded me of my mom's, NO LEFTOVERS...DRAT!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Reviewed: Aug. 2, 2009
Oh my, what a shocker, I thought these were going to be "okay" I wasn't expecting them to be this good, thanks for a great recipe, perfect as written.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Black Bean And Corn Salad II

Reviewed: Aug. 2, 2009
Honestly, the best black bean "salsa" I've ever tried, perfect just as written. We tried this with chips, and it was ADDICTIVE!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

No Bake Cookies V

Reviewed: Jun. 4, 2009
This recipe is the chocolatiest version on this site, you may think this is crazy, but I add 1/2 tsp Cayenne Pepper along with the salt, it really brings out the cocoa flavor, and NO it doesn't make them spicy my 5 and 1 yr. old love these!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Jasmine's Brussels Sprouts

Reviewed: Apr. 30, 2009
Really, really, good. Didn't change a thing, absolutely perfect.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.75 star rating.

Flapper Pie II

Reviewed: Apr. 3, 2009
This recipe is okay, I liked it, but Flapper Pie I, (on this site)is 100 times better! I think it may be the difference in the crusts
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Potato Casserole

Reviewed: Apr. 1, 2009
This is a good recipe, but I don't think it needs the entire stick of butter. I make it with half a stick and it is delicious.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.

Spaghetti Sauce I

Reviewed: Mar. 26, 2009
I completely omitted the sugar in this recipe, if sugar wasn't listed I would have given this 5 stars. Most canned tomato sauces have sugar in them already, so it isn't needed, however if you're using crushed tomatoes, I think the sugar would be about right.
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The reviewer gave this recipe 4 stars. This recipe averages a 2.4 star rating.

Whoopie Pies V

Reviewed: Mar. 6, 2009
Because of the negative reviews, I didn't use the recipe for the cookie, I just bought a choc cake mix, and added 1/3C oil, 2 eggs, and 3/4C Water at 375 for 10 min and they were perfect, I did however use the filling, because I don't like eating (or have my kids eating) shortening that's found in most whoopie pie recipes, despite reviews to the contrary, the filling is rich and delicious, and needs no liquid at all as long as you are using room temp butter. I am giving it four stars for the filling alone.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Old Fashioned Potato Salad

Reviewed: Jan. 16, 2009
AWESOME! I added a little more mayo to this, but other than that, perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Russian Tea Cakes I

Reviewed: Dec. 18, 2008
This is an awesome recipe, but roll them in the sugar twice, once when they are warm, and then again after they have cooled, the sugar will not fall off, or get sticky, they will be perfect!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Pizzelles III

Reviewed: Dec. 18, 2008
Perfect Pizzelles! I don't know how anyone could have trouble with this recipe, I have used it for years. You can also replace the vanilla or anise with Amaretto, spiced rum, or butter scotch liquer.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Christmas Punch

Reviewed: Dec. 11, 2008
I made this twice, once as written (it was a little bitter) the second time around I made revisions: I used 1/3 of a 46 oz can of pineapple juice instead of chuncks, and I used unsweetened lime juice instead of lemon juice, and a liter of Sierra Mist instead of Carbonated Water, and I only added the orange slices instead of orange and lemon. This version was not at all bitter and a little more flavorful, but both went over well at the party and no one got too tipsy (because of the punch anyway) anyone that drinks wine or beer can easily handle 2 small glasses of this punch!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

South Texas Tartar Sauce

Reviewed: Dec. 2, 2008
AWESOME, love this on salmon patties!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Potato Salmon Patties

Reviewed: Dec. 2, 2008
These were pretty good, but just from reading the recipe, I knew I would need more seasoning so I put in a full tsp of dill, and replaced the celery salt with ground celery seed, I also rolled these in cornmeal before flattening and frying. We dip these in the "South Texas Tartar Sauce" you find on allrecipes...yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Shredded Beef Enchiladas

Reviewed: Nov. 7, 2008
Awesome recipe, well worth the time, we even used flour tortillas (all I had on hand) and they were soooo good, just like the "wet burrito" we get at our local restaurant!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Hamburger Steak with Onions and Gravy

Reviewed: Oct. 1, 2008
Pretty good, listened to other reviewers tho, and doubled the gravy, (I'm glad I did) I also added some fresh garlic. Would have given it five stars if I didn't have to alter it, even my picky eaters loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Men Love This Steak

Reviewed: Sep. 30, 2008
Hey...Women love this steak too! Awesome, awesome, awesome, just as written, didn't change a thing.
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1 user found this review helpful

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